Western® 18075 Hickory BBQ Smoking Chips, 180 Cu.in.
Description
Hickory is the most commonly used wood for smoking. Hickory has a sweet to strong, heavy bacon flavor that works great for poultry, pork, ham, beef and sausage. WESTERN® BBQ Smoking Chips are primarily used to add wood smoke flavor to food cooked on gas grills or in electric smokers.
- Size: 180 cu.in
- Flavor: Hickory
- BBQ smoking chips
- Used with gas grills or electric smokers
- Hickory is the most commonly used wood for smoking
- Hickory has a sweet to strong, heavy bacon flavor that works great for poultry, pork, ham, beef and sausage.